It is called sugar monosaccharide that cannot be broken down into another one with greater simplicity by hydrolysis. To understand precisely what a monosaccharide is, therefore, one must first be clear about what certain terms allude to. Sugars are carbohydrates (also called carbohydrates or carbohydrates).
The concept of gastronomy is used with reference to the skill and knowledge to prepare food. The term can refer to art consisting of the preparation of food, the whole of culinary traditions and recipes of a place or the attachment for good food. For example: "I really like gastronomy, I am always looking for new recipes to prepare my family", "Mexican cuisine is characterized by the use of spicy ingredients", "I spend a good part of my money on gastronomy and travel "
Controller is, according to the dictionary of the Royal Spanish Academy (RAE), the person who controls (regulates, commands, organizes). For example: "The traffic controller fined me for speeding," "The government has appointed a new driver to regulate the energy sector."
It is known as a guide to what he directs or directs. The term, according to the context, can be used in various ways: a guide is a treaty that indicates precepts to direct things; a printed list of data on a specific subject; or a person who teaches another a certain path, among other possibilities.
Before knowing the meaning of the exuberant term, we will proceed to discover its etymological origin. In this case, we can state that it is a word that derives from Latin, exactly "exuberans", which is the result of the sum of two lexical components: -The prefix "ex-", which means "out."
In order to know the meaning of the term stamen it is necessary, first, to discover its etymological origin. In this case we can underline that it comes from Latin, exactly from "stamen, staminis". This concept has different meanings according to the context. In the field of botany, the male organ that develops the flowers of the phanerogam plants is called stamen.